Game Day Hot Dogs
Serving Size:
Hot Dogs
- 12 hot dogs
- 12 hot dog buns
Hot Dog Sauce
- ½ cup catsup
- ½ cup mustard
- ½ cup mayonnaise
- ½ cup chopped sweet onion
Instructions
- Cook hot dogs in boiling water for 10 minutes.
- Place hot dogs in bun and wrap each hot dog in foil.
Hot Dog Sauce
- Combine all ingredients and serve as a topping on hot dogs.
By Joy McCabe via KathyMillerTime